MILLIE'S DINER
2603 E. MAIN STREET RICHMOND, VIRGINIA 23226
PHONE: (804) 643-5512

SOUP : ( CHANGES DAILY ) 6
WILD ORGANIC GREENS: ( DRESSING CHANGES DAILY )
6

MILLIES CAESAR SALAD
7
with MARINATED ALICI ANCHOVIES

APPETIZERS:
ARTISANAL CHEESE PLATE 13.
with BALSAMIC REDUCTION and FRESH FRUIT


FRIED LOCAL GREEN TOMATOES
9.
with PIMIENTO CHEESE, HERB OIL

PRINCE EDWARD ISLAND MUSSELS 10.
GARLIC CONFIT, ARUGULA, CHORIZO, CHERRY TOMATOES

CHICKEN FRIED FROG LEGS
10.
BUTTERMILK HERB BISCUITS, SPICY HONEY

PORK TROTTER RILLETTES 10.
PICKLED CABBAGE, HOUSE SPICED MUSTARD, MARSALA SOAKED APRICOTS, TOAST POINTS

MAINS:
THAI SPICY SHRIMP
23.
ASPARAGUS, SHIITAKES, LIME, RED CABBAGE, CILANTRO, PEANUTS, SPINACH LINGUINE

GRILLED 20 oz. RIB EYE
34.
YUKON GOLD MASHED POTATOES, SAFFRON ROASTED ONIONS, SHIITAKE MUSHROOMS, RED WINE JUS

ROASTED GARLIC & MUSHROOM RISOTTO 20.
WILTED SPINACH, CRUSHED TOMATO JAM, GRANA PADANO

PAN SEARED SCALLOPS 27.
SUNDRIED TOMATOES, ZUCCHINI, WATERCRESS, SHAVED FENNEL SALAD, KALAMATA OLIVE CARAMEL

CRISPY SKIN ARCTIC CHAR 27.
BABY BOK CHOY, CAPELLINI GALETTE, DAIKON RADISH, SHIITAKE MUSHROOMS, SHELLFISH BROTH, MISO VINAIGRETTE

PAN ROASTED PORK TENDERLOIN STUFFED ROULADE 23.
BRAEBURN APPLES, SMOKED BACON, SPAGHETTI SQUASH PUREE, STONE GROUND GRIT CAKE, HARICOTS VERTS, TOASTED ALMOND COULIS

GRILLED TANDOORI MARINATED RACK OF LAMB
27.
DILL BRAISED CARROTS, ISRAELI COUSCOUS, CUCUMBER RAITA

OVEN ROASTED HALF CHICKEN 23.
TRUFFLED CELERY ROOT PUREE, SWISS CHARD, SLOW ROASTED TOMATO PETALS

PAN SEARED MAHI 27.
APRICOT QUINOA, PROSCIUTTO-ASPARAGUS PAUPIETTE, SWEET ONION VINAIGRETTE

MILLIE'S ACCEPTS RESERVATIONS FOR PARTIES OF 6 OR MORE FOR
THE FIRST HOUR OF DINNER SERVICE DAILY.
SORRY, NO SEPARATE CHECKS.